Our delicious Christmas Day Feast is freshly prepared using only the best local ingredients. Any dietary requirements we will be happily catered for separately.
Confit of Duck Terrine
Accompanied with a Cointreau & Orange Reduction
Rosemary Pastry Tartlet filled with Sherried Goats Cheese
Topped with Caramelised Onion Chutney & Rocket Leaves drizzled with Olive Oil & Herbs
Homemade Minestrone Soup
Served with Fresh Parmesan Cheese Straws
•
Roast Crown of Turkey
Set on a Sage & Onion Farce, topped with a Quenelle of Chestnut with Crisp Bacon masked in a Cranberry & Port Sauce
Roast Fore Rib of English Beef
Served with Homemade Yorkshire Pudding & Roast Gravy
Pan-fried Sea bass
Served on a bed of Mashed Potatoes flavoured with Olives, Basil & capers & finished with a Balsamic& Dill Dressing
v. Root Vegetable & Bean Casserole
Served with Herb Dumplings
•
Traditional Christmas Pudding
Masked with Brandy Sauce
White Chocolate, Whiskey & Apricot Croissant Bread & Butter Pudding
Topped with Clotted cream
Selection of English & Continental Cheese
•
Freshly Brewed Coffee & Mince Pie
